Spice Salmon with Carrot Farro

Spice Salmon with Carrot Farro

Ingredients For the Fish  (2) 6 ounce each salmon filets with skin 2 tablespoons red wine vinegar 2 tablespoons chopped cilantro (save a few intact leaves for plating) ½ teaspoon cumin Salt and pepper to taste 2 shallots thinly sliced  Farro  2 cups semi-pearled farro 2 cups vegetable stock 2 cups carrot juice Instructions Add […]

Lobster Mac ‘n Cheese

Lobster Mac 'n Cheese

Serves 4-6 as a main course Serves 8-12 as an appetizer Ingredients 1 lb of Cavatappi pasta or elbow pasta 4 tablespoons unsalted butter 4 tablespoons of flour 2 cups of milk 1 tsp salt Pinch of pepper Pinch of cayenne 1 lb of lobster meat tail/claw ¼ tsp of nutmeg ¼ cup of chopped […]